Makki Di Roti (Punjabi Corn Flour Bread)

Makki Di Roti (Punjabi Corn Flour Bread)

www.idealmuslimah.com

Explore diverse Islamic knowledge and resources including Quranic studies, Hadith, Fiqh, and more on this comprehensive website.

View Original

Share this recipe:

Ingredients

  • Makki Ka Atta (Corn Flour) – 1/2 cup
  • Salt – 1/2 tsp
  • Ajwain (Carom Seeds) – pinch
  • Radish/Dikon/ Muli – 2 tbsp, grated
  • Hot Water – 2 tbsp
  • Ghee for pan frying

More Like This