Colorful Latkes | The Gourmandise School

Colorful Latkes | The Gourmandise School

thegourmandiseschool.com

Colorful Latkes made with potatoes, onions, egg, and flour. Perfect for Hanukkah or any holiday! Serve fresh and enjoy.

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Ingredients

  • 1 lb Yukon gold potatoes
  • 1 small onion
  • 1 large egg (whisked)
  • 2 Tbs flour
  • 1 tsp kosher salt (adjust to taste)
  • 1/2 cup vegetable oil (for frying)

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