Classic Latkes Recipe | Saveur
Perfect for Hanukkah (or any day), these crispy potato pancakes are equally delectable served with sour cream or applesauce.
Ingredients
- 1 medium yellow onion
- 3 large yukon gold potatoes (about 2 1⁄2 lbs.), peeled
- Kosher salt, to taste
- 6 tbsp. finely chopped chives
- 3 tbsp. plain matzo meal
- 2 large eggs, lightly beaten
- Freshly ground white pepper, to taste
- Canola oil for frying
- Sour cream or applesauce
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