Traditional Latkes - Olympia Food Co-op

Traditional Latkes - Olympia Food Co-op

olympiafood.coop

Crispy traditional latkes made from Yukon Gold potatoes, onions, and eggs—perfect with sour cream or applesauce for Hanukkah or any time!

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Ingredients

  • 2 pounds Yukon Gold potatoes
  • 1 medium onion
  • 2 large eggs, beaten
  • 1/4 cup flour or matzo meal
  • 1/2 teaspoon white pepper
  • 1 teaspoon salt
  • 2 medium scallions, minced
  • 1 cup vegetable oil, for frying

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