Cream of Mushroom Soup Recipe |Cool Runnings Foods

Cream of Mushroom Soup Recipe |Cool Runnings Foods

coolrunningsfoods.com

Nothing beats a warm bowl of delicious creamy mushroom soup with tender bites of mushrooms! Substitute the chicken flavour bouillon with vegetable for a...

View full recipe on coolrunningsfoods.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at coolrunningsfoods.com.

Share this recipe:

Cooking tools:

  • Saucepan
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Whisk
  • Wooden spoon
  • Kettle
  • Mixing bowl
  • Serving bowl
  • Ladle
  • Kitchen timer

Ingredients

  • 1/2 lb sliced fresh mushrooms
  • 6 tbsp all-purpose flour
  • 1/4 cup chopped onion
  • 2 Cool Runnings Chicken bouillon cubes
  • 2 cups of boiling water
  • 1 cup half-and-half cream
  • 2 tbsp butter
  • 1/2 tsp of Cool Runnings table salt
  • 1/8 tsp of Cool Runnings ground pepper

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This