Avocado Salsa - Upper Arlington Public Library
Fresh veggies tossed in a zesty garlic-vinegar dressing; perfect for a refreshing side or salad!
Ingredients
- 1 avocado (peeled and diced)
- 4 small tomatoes (diced)
- 1 small red onion (diced)
- 1 green pepper (seeded and diced)
- 1 clove garlic (minced)
- salt (to taste)
- 2 tablespoon red wine vinegar
- 1 tablespoon olive oil
- 4 drop Tabasco sauce
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