Turnip Turnovers | Just A Pinch Recipes

Turnip Turnovers | Just A Pinch Recipes

www.justapinch.com

Combine turnip and onion in a small bowl. Toss with salt and pepper. Unfold pie crusts, and press out fold lines. Cut out 30 rounds with a 2-inch round cutter. Place 1...

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Ingredients

  • 1 small turnip, peeled and grated
  • 1/2 small onion, finely chopped
  • 1/4 teaspoon(s) salt
  • 1/4 teaspoon(s) pepper
  • 1 - 15- ounce pkg refrigerated piecrusts
  • 2 tablespoon(s) butter, melted

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