Coal Baked Cauliflower Curry - The Salt Box
Our coal baked cauliflower curry is a great winter warmer. Cooking veg over the fire adds incredible texture and flavour and this curry is no exception!
Ingredients
- 1 whole cauliflower, all leaves intact (a good farm shop will stock untrimmed ones)
- Drizzle of rapeseed oil
- 1 onion, finely sliced
- 3 cloves of garlic, finely chopped
- 1 knob of ginger, finely chopped
- 700ml bottle passata
- 1⁄2 tsp chilli powder
- 2 tsp ground cumin
- 1 1⁄2 tsp ground coriander
- 1 tin of coconut milk
- 1 tsp garam masala
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