Sabich salad

Sabich salad

growingcommunities.org

This recipe was created by Lola DeMille, a GC member and chef. She shares her thoughtful, veg-led recipes with us using her veg bag ingredients. Follow her on instagram or find out more about her...

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Cooking tools:

  • Food processor
  • Griddle
  • Skillet
  • Oven
  • Baking sheet
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Saucepan
  • Spoon
  • Serving platter

Ingredients

  • 1 aubergine
  • sliced 2 large or a handful small tomatoes
  • chopped 1/2 cucumber
  • fine chopped 2 Spring onions
  • sliced finely Little gem lettuce Handful mint Handful parsley 2 hard-boiled eggs 2 pitta breads Tahini 1 lemon
  • juice only For the zhoug Handful coriander Handful parsley Cardamom x 2 Green chilli x 2 Garlic x 2 Olive oil Water

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