Sourdough Protein Pancakes recipe | She & Jim
Making vegan pancakes packed with protein easy
Ingredients
- 4 cups of flour (we prefer freshly milled whole wheat)
- 4 scoops of Naked Nutrition Organic Brown Rice protein powder
- 1/3 cup starch (we used potato starch this time around, but any starchy powder will do; for a more Southwestern style pancake, trying adding corn starch or blue corn meal)
- 1/2 cup of flax
- 1 cup of buckwheat
- 2 tablespoons of olive oil
- 1/2 tsp of vanilla
- 3/4 cup of fresh strawberries, sliced
- 1 tsp salt
- 1 cup of hot water (for the buckwheat)
- Cinnamon / nutmeg to taste
- 100g / 150g of sourdough starter
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