Irish Egg Rolls | The Single Gourmand

Irish Egg Rolls | The Single Gourmand

thesinglegourmand.com

The Single Gourmand | Recipes for Singles and Couples

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  • smaller recipes
  • recipes for one
  • dinner for two
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Ingredients

  • 8 oz corned beef, chopped
  • ¼ head cabbage (1 pound) shredded
  • ¼ cup carrots, shredded
  • ½ onion, thinly sliced
  • salt and pepper, to taste
  • 8 (7 inch square) egg roll wrappers
  • 1 ½ qts oil for deep frying
  • Thousand Island Dressing for dipping

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