Best Lamb Curry Recipe - How To Make Lamb Curry

Ingredients

• 1 1/2 lb. boneless leg of lamb, fat trimmed, cut into 1” cubes
• 2 tbsp. ground coriander
• 2 tsp. ground cumin
• 1 tsp. smoked paprika
• 1 tsp. kosher salt
• 1/2 tsp. cayenne
• 1/2 tsp. ground turmeric
• 2 tbsp. fresh ginger, peeled and finely chopped
• 4 garlic cloves, finely chopped
• 2 tbsp. canola or vegetable oil
• 1 medium red onion, finely chopped
• 1 c. canned tomato sauce
• 1 c. water
• 2 tbsp. fresh cilantro, leaves and stems, finely chopped, for garnish
• Cooked basmati rice, for serving
• Naan, for serving