Honey Whole Wheat Bread Recipe | Co+op
There's nothing better than the amazing aroma of fresh baked bread—except maybe eating it!
Ingredients
- 1/4 cup lukewarm water (see Tip)
- 2 teaspoons dry yeast
- 3/4 cup low-fat (2%) milk or other milk
- 3 tablespoons honey
- 1 egg, lightly beaten
- 2 tablespoons extra virgin olive oil
- 1 cup unbleached flour, divided
- 2 cups whole wheat flour (not pastry flour), plus up to 1/4 c more if needed
- 1 teaspoon salt
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