Pork Chop Skillet and Confetti Salsa Recipe - Pillsbury.com
Pass on the plain! Celebrate with a fruity-topped pork dinner.
Ingredients
- 5 (4-oz.) boneless pork loin chops
- 1/2 teaspoon salt
- 1 cup water
- 1 3/4 cups Progresso™ Chicken Broth (from 32-oz. carton)
- 1 1/2 cups uncooked regular long-grain white rice
- 1 cup thick & chunky salsa
- 1 (11-oz.) can whole kernel corn, red and green peppers, drained
- 1 avocado, peeled, pitted and cubed
- 1 papaya, peeled, seeded and cubed
- 1 tablespoon olive or vegetable oil
- 4 teaspoons fresh lime juice
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