Chicken Parmigiana, inspired by the Pioneer Woman Recipe - (4.4/5)

Ingredients

• 4 whole (up To 6) Boneless, Skinless Chicken Breasts, Trimmed And Pounded Flat
• 1/2 cups All-purpose Flour
• Salt And Pepper, to taste
• 1/2 cups Olive Oil
• 2 Tablespoons Butter
• 1 whole Medium Onion, Chopped
• 4 cloves Garlic, Minced
• 3/4 cups Wine (preferably red, but white is Fine)
• 3 cans (14.5 Oz.) Crushed Tomatoes
• 2 Tablespoons Sugar
• 1/4 cubes Chopped Fresh Parsley
• 1 cup Freshly Grated Parmesan Cheese
• Optional: Six slices of fresh mozarella cheese
• 1 pound Thin Linguine