Athens Foods | » Napa Cabbage Slaw
Description Courtesy of Eric D. Aber, Chef/Owner Home Grown Café, Newark, DE Ingredients - 32 ounces Napa cabbage, finely shredded - 12 ounces goat cheese,
Ingredients
- 32 ounces Napa cabbage, finely shredded
- 12 ounces goat cheese, crumbled
- 2 ounces Champagne vinegar
- 4 ounces scallions
- .25 ounces salt
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