Squash Blossom Soup
Squash blossoms impart a delicate flavor and color to this delicious soup.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Cooking tools:
- Pepper mill
- Pot
- Stove
- Measuring cup
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Spoon
Ingredients
- 2 cups Chicken Stock
- 4 scallions, trimmed and finely chopped
- 10 squash blossoms, trimmed and coarsely chopped
- 1⁄2 cup chopped purslane leaves
- Salt
- freshly ground black pepper
- 1⁄4 cup masa harina
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