Shamburak: Kurdish Meat Hand Pie - Great for leftovers! - Pure Indian Foods, The Ghee Spoon Blog

Shamburak: Kurdish Meat Hand Pie - Great for leftovers! - Pure Indian Foods, The Ghee Spoon Blog

blog.pureindianfoods.com

Kurdish meat hand pie made with lamb and leftover-friendly ingredients. Perfect for using up scraps and enjoying a flavorful main dish on the go.

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Ingredients

  • 1 Leg of lamb
  • 1 oragne
  • 1 whole stalk Fennel
  • 2 apple(s)
  • 2-3 sweet potatoes
  • 1 bunch tarragon (fresh)
  • 1 bunch thyme (fresh)
  • 1 bread or pizza dough (divided into 4 pieces)
  • 1 pinch Himalayan pink salt
  • 1 pinch pepper
  • 1/4 cup hunza raisins
  • 3-4 dashes sherry vinegar
  • 1 shallot(s)
  • 1/4 cup green onion (chopped)
  • 1 tbsp brown sugar
  • 1 tsp cardamom, green
  • 1 pinch cloves

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