Leftovers prawn fried rice - Good Food Middle East
Convenient leftover prawn fried rice recipe from Good Food Middle East, perfect for busy days and quick meals.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 2 tbsp vegetable oil
- 100g long-stem broccoli , trimmed
- 450g leftover rice with prawns (see recipe below)
- 220g can water chestnuts , drained
- small handful of coriander , roughly chopped
- 25g cashews
- 2 tbsp sweet chilli sauce
- 1 tbsp soy sauce
- 1 tbsp rice vinegar
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