Cheesy fish grills recipe | Good Food
This super-quick fish dish is tempting, tasty and a great way to give the kids a nutrient-packed meal without them even realising it
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Cooking tools:
- Grill
- Baking dish
- Pastry brush
- Grater
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
Ingredients
- 4 chunky skinless white fish fillets, such as hoki or cod, about 500g/1lb 2oz total weight
- oil for brushing
- 4 thin slices of ham
- 50g grated mature cheddar
- 2 spring onions sliced at an angle
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