Grilled Whole Fish

Name: Grilled Whole Fish
Ingredients: 2 small whole fish, such as trout, snapper, black sea bass, or branzino, cleaned, with head still on; olive oil; kosher salt; freshly ground black pepper; 1 lemon, sliced; sprigs of fresh thyme; sprigs of fresh sage

www.thedailymeal.com

Grilling whole fish is a quick, healthy, and easy way to get crispy skin on the outside and a flaky, moist interior.

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Ingredients

2 small whole fish, such as trout, snapper, black sea bass, or branzino, cleaned, with head still on
olive oil
kosher salt
freshly ground black pepper
1 lemon, sliced
sprigs of fresh thyme
sprigs of fresh sage