Dump Bag Shepards pie - Feed Your Family for £20 a week
Dump Bag Shepards pie
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Cooking tools:
- Zip-top bag
- Freezer
- Slow cooker
- Baking dish
- Oven
- Chef's knife
- Cutting board
- Skillet
- Airtight container
Ingredients
- 200g beef
- 100g lentils
- 1 onion chopped
- 2 carrots chopped ( i used 2 handfulls of frozen)
- 100g swede chopped (i used 2 handfulls of frozen)
- 400g tin tomatoes
- 2 cloves of garlic chopped/diced
- 1/4tsp cinnoman
- some finly choppedrosemary leafs
- 200ml stock (any)
- 1kg mash potatoes (sweet or white)
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