Gluten- Free Cinnamon Swirl Loaf | Wheat Free Mom
EASY Gluten-Free Cinnamon Swirl Loaf for breakfast or dessert, perfect with tea or coffee. Moist and filled with cinnamon, this quick bread is a hit in any household. Try it now! 🍞☕️ (159...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wheatfreemom.com.
Ingredients
- 1/2 cup butter, softened
- 2 cups gluten free flour blend
- 1/4 cup canola oil
- 1 tsp gluten free baking powder
- 1 tsp baking soda
- 1 cup buttermilk (or milk of your choice with 1/2 Tbsp apple cider vinegar added)
- 1 cup brown sugar
- 2 large eggs
- 1 tsp gluten free vanilla
- 1 tsp cinnamon
- 1/4 tsp nutmeg
- 1/4 tsp cardamon
- 2 Tbsp white sugar
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