Kadhi Pakora Recipe – Authentic Pakistani Food

Ingredients

• 1½ cup gram flour
• 2 medium onions
• 6 green chilies
• 1 tbsp salt
• 1 tbsp red chili powder
• 1 cup fresh coriander
• 2 tbsp dry fenugreek leaves
• 2 tbsp dry pomegranate seeds
• 1½ tsp cumin seeds
• 1 tbsp coriander seeds
• Water
• Oil
• 1 cup gram flour
• ½ kg Yogurt
• 2 medium tomatoes
• 2½ tbsp ginger-garlic paste
• 2 tbsp red chili powder
• 2 tbsp salt
• 1 tsp turmeric powder
• 1 tbsp garam masala
• 1 cup oil
• 1 glass + Jug water
• 3 tbsp ghee
• 7 dry red chilies
• 1 tsp cumin seeds
• ½ tsp nigella seeds
• 1 tbsp fenugreek leaves
• 1 green chili