Semmelknoedel (German Bread dumplings) | Recipe | Kitchen Stories
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Keywords
- vegetarian
- christmas
- side
- main
- crowd pleaser
- prepare ahead
- german
- comfort food
- european
- savory
- herbs
- autumn
- winter
- happy-hour
- Homemade
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitchenstories.com.
Ingredients
- 500 g bread rolls or baguette
- 375 ml lukewarm milk
- 1/2 onion
- 3 eggs
- 1 tbsp butter
- 3 tsp salt
- 1/2 bundle parsley
- 1 pinch dried marjoram
- 2 pinches pepper
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