Grilled Chicken with Bourbon-Peppercorn Marinade - Healthy Living

Grilled Chicken with Bourbon-Peppercorn Marinade - Healthy Living

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Instructions  In a bowl, whisk together bourbon, soy sauce, brown sugar, Dijon mustard, rosemary, crushed peppercorns, garlic, and olive oil.  Coat the

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Ingredients

  • 4 boneless, skinless chicken breasts (about 1.5 lbs)
  • 1 tbsp olive oil
  • Salt and freshly ground black pepper, to taste
  • ¼ cup bourbon
  • 2 tbsp soy sauce
  • 1 tbsp brown sugar
  • 2 tbsp Dijon mustard
  • 1 tbsp fresh rosemary, chopped
  • 1 tsp whole black peppercorns, crushed
  • 2 garlic cloves, minced

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