Grilled Chicken with Bourbon-Peppercorn Marinade - Healthy Living
Instructions In a bowl, whisk together bourbon, soy sauce, brown sugar, Dijon mustard, rosemary, crushed peppercorns, garlic, and olive oil. Coat the
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at healthylivingmarket.com.
Ingredients
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 1 tbsp olive oil
- Salt and freshly ground black pepper, to taste
- ¼ cup bourbon
- 2 tbsp soy sauce
- 1 tbsp brown sugar
- 2 tbsp Dijon mustard
- 1 tbsp fresh rosemary, chopped
- 1 tsp whole black peppercorns, crushed
- 2 garlic cloves, minced
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