Sweet and Savory Stir-fry: Oyster Sauce vs Fish - Taste Dessert

Ingredients

• 2 tablespoons vegetable oil
• 1 pound boneless chicken breast, sliced thinly
• 2 cups mixed vegetables (bell peppers, broccoli, carrots, etc.)
• 4 cloves garlic, minced
• 1 inch fresh ginger, grated
• 3 tablespoons oyster sauce (or fish sauce, depending on preference)
• 2 tablespoons soy sauce
• 1 tablespoon sugar (or honey)
• 1 teaspoon sesame oil
• 2 green onions, sliced
• Sesame seeds