Eritrean Spiced Bread | Hembesha
This year Ava and I brought a loaf of Eritrean Hembesha bread to the annual Martin Luther King parade.
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Cooking tools:
- Paella pan
- Ravioli wheel
- Rolling pin
- Pastry brush
- Mixing bowl
- Measuring cup
- Measuring spoon
- Oven
- Stove
- Skillet
- Spatula
- Plate
Ingredients
- 1 1/2 cups all-purpose flour
- 1/2 cup whole wheat flour
- 2 tsp instant dry yeast
- 1 tsp ground fenugreek
- 1 tsp ground coriander
- 1 tsp ground cardamom
- 1 tsp salt
- 1-2 cloves garlic (, crushed)
- 1 Tbsp vegetable oil
- 1/2 cup warm water
- 1 egg ((large))
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