Rocket and Pecan Salad Recipe - Great British Chefs
Make the most of the pomegranate season with this beautifully vibrant rocket salad recipe. Bursting with a mix of flavours this would be a perfect colourful starter or side dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greatbritishchefs.com.
Ingredients
- 60g of pecan nuts
- 30g of sugar
- 1 fennel bulb, small
- 1 pomegranate
- 100g of rocket
- 4 tbsp of olive oil
- 4 tbsp of balsamic vinegar
- 1 pinch of salt
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