Fennel, rocket and pear salad recipe
A fresh, feisty salad made from slithers of pear, fennel, rocket and poppy seeds. Dress in olive oil and lemon.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lovefood.com.
Ingredients
- 2 ripe pears
- 1 medium fennel bulb
- 70 g rocket
- 1 tsp poppy seeds
- 1 large lemon, grated
- 1 large lemon, juice only
- 3 tbsp olive oil
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