Vegan Chili | Club House

Vegan Chili | Club House

www.clubhouse.ca

Top bowls of this meatless chili with chopped avocado or sliced green onions and lime wedges, if desired, and serve with tortilla chips, crusty bread or quinoa.

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Ingredients

  • 1 tbsp (15 ml) olive oil or vegetable oil
  • 1 package (35 g) organic chili seasoning mix (club house)
  • 1 medium zucchini chopped
  • 1 large onion chopped
  • 1 sweet yellow or red pepper chopped
  • 1 can (796 ml) diced tomatoes
  • 1 can (540 ml) black beans drained and rinsed
  • 3/4 cup (175 ml) frozen, fresh or canned drained corn kernels

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