A Perfect Pair: Buttermilk Scones and English Breakfast Tea – TEALUXE

A Perfect Pair: Buttermilk Scones and English Breakfast Tea – TEALUXE

tealuxe.au

Pair these delightful buttermilk scones with a cup of our premium English Breakfast tea for a truly indulgent afternoon tea experience. This recipe takes the classic scone to new heights with the...

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Ingredients

  • 2 cups (300g) all-purpose flour
  • 3 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/4 cup (50g) unsalted butter, cold and cubed
  • 1/2 cup (125ml) buttermilk
  • 1 tablespoon maple syrup
  • 1 teaspoon grated lemon zest

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