Teriyaki broccoli and Shiitake mushrooms - European Mushrooms

Ingredients

• 150 grams of shiitake mushrooms, sliced
• 200 grams of rice noodles
• 1 tablespoon vegetable oil
• 1 medium onion, finely sliced
• 2 cloves garlic, minced
• 1 tablespoon fresh ginger, grated
• 200 grams of broccoli florets
• 1 red pepper
• 100 millilitres teriyaki sauce
• 2 tablespoons soy sauce
• 1 tablespoon sesame oil
• 1 teaspoon sesame seeds (optional)