Teriyaki Chicken Skewers - Taste Spread

Ingredients

• 150 grams boneless chicken thigh or breast
• 2 tablespoons soy sauce
• 2 tablespoons honey (or brown sugar)
• 1 tablespoon rice vinegar (or apple cider vinegar)
• 1 teaspoon sesame oil
• 1 clove garlic, finely minced
• 1/2 teaspoon grated ginger
• 1 teaspoon cornstarch mixed
• 1 tablespoon water (to thicken the sauce)
• Sesame seeds
• Chopped green onions (optional