Gratin dauphinois | Rouxtine Recipes
Gratin dauphinois is a French dish that has been enjoyed for centuries, and it’s not hard to see why. With its creamy, cheesy texture and rich, buttery flavor, this dish is the perfect comfort food...
Ingredients
- 2 lbs of Potatoes
- 1 clove garlic
- 2 cups of heavy cream
- 1 cup of milk
- 1/2 tsp of nutmeg
- Salt
- Pepper
- 1 1/2 cups of grated Gruyere cheese
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