Makke Ka Sogra | Makke Ki Roti - Zayka Ka Tadka
Makke Ka Sogra | Makke Ki Roti is traditional roti. You can prepare it with maize flour, spring onion, red chili powder, cumin seeds, and salt.
Ingredients
- Maize flour / Makke ka aata - 1 cup
- Salt - As per taste
- Red chilli powder / Lal mirchi powder - 1 Teaspoon
- Cumin seeds / Jeera - 1/2 Teaspoon
- Spring onion / Hari pyaz - 1/4 Cup finely chopped (optional)
- Water - As required
- Clarified butter / Ghee - As required
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