Rice Noodle with Gravy (Rad Na)

Rice Noodle with Gravy (Rad Na)

www.healthychefoil.com

Savor the flavors of Rice Noodle with Gravy (Rad Na) using marinated pork, Chinese kale, and a savory gravy sauce. Perfect for noodle lovers!

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Ingredients

  • 500 grams of pork (slice in piece)
  • 1 cup of Chinese gailan or Chinese broccoli
  • 2 tablespoons of tapioca starch or corn starch
  • ½ teaspoon of baking soda
  • 2 teaspoons of pepper
  • 1 tablespoon of oyster sauce
  • 1 tablespoon of soy sauce
  • 1 tablespoon of sugar
  • 2 tablespoons of Healthy Chef Cooking Oil
  • 1 large egg
  • 2 tablespoons of water
  • 500 grams of flat rice noodles
  • 2 tablespoons of black sweet soy sauce
  • 1 tablespoon of palm sugar
  • 2 tablespoons of bean paste
  • 2 cloves of garlic (minced)
  • 10 pcs of Chinese kale
  • 1 teaspoon of salt (for boiling Chinese kale)
  • 2 teaspoons of Cooking Oil (for boiling Chinese kale)

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