Kimchi Fried Rice - homecooked.cz

Kimchi Fried Rice - homecooked.cz

homecooked.cz

Kimchi itself has been a staple in Korean cuisine for centuries, with records of its consumption dating back to the 7th century. The fermentation of vegetables was an important preservation method in...

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Ingredients

  • ½ tbsp dark soy sauce
  • ½ tbsp oyster sauce
  • 1 tsp sugar
  • ½ tsp MSG
  • 1 tbsp neutral-tasting oil
  • 100 g ground pork
  • 2 green onions
  • 100 g kimchi
  • 100 g any other vegetables
  • sauce
  • 200 g rice
  • fried egg
  • sesame seeds
  • green onions

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