Cookwith - Crispy Spicy Tofu Stir-Fry

Ingredients

• 14 oz firm tofu, pressed and cut into 1-inch cubes
• 2 tbsp cornstarch
• 3 tbsp neutral oil (such as canola or grapeseed)
• 1/4 cup scallions, sliced
• 1 red bell pepper, thinly sliced
• 2 cloves garlic, minced
• 1-inch piece ginger, minced
• 1 small jalapeño, thinly sliced (optional, for extra heat)
• 2 tbsp soy sauce
• 1 tbsp chili-garlic sauce (such as sambal oelek)
• 1 tbsp rice vinegar
• 2 tsp toasted sesame oil
• 1 tsp sugar
• 1/2 tsp freshly ground black pepper
• 1/4 cup fresh cilantro, chopped (for garnish)
• Cooked jasmine rice, for serving (optional)