Gluten-Free Lemony Tuna Pasta - Mom's Place Gluten Free

Ingredients

• 2 cups any Mom's Place Gluten Free Pasta
• 1 cup chopped celery
• 1/4 cup chopped onion
• 2 cloves garlic, minced
• 1/4 cup olive oil
• 1/4 cup Moms Flour Blend
• 2 Tbsp. dijon style mustard
• 1 Tbsp. snipped fresh dill or 1 tsp. dried dill
• 1 tsp. finely shredded lemon peel
• 1/4 tsp. ground black pepper
• 2 cups chicken broth with Mom's Place Gluten Free Chicken Bouillon
• 2 (5.5 oz) cans chunk tuna (drained)
• 1/2 cups Gluten Free Bread Crumbs
• 2 Tbsp. butter melted
• 1 small lemon, thinly sliced
• Dill Sprigs (optional)