Curried Couscous and Turkey Salad Recipe - National Turkey Federation

Ingredients

• 1 c TURKEY BROTH or substitute low sodium chicken broth
• 1/2 tsp curry powder
• 1/4 tsp salt
• 3/4 c couscous, uncooked
• 1/2 c golden raisins
• 2 tbsp finely chopped crystallized ginger
• 3/4 c mayonnaise
• 2 tbsp freshly squeezed lemon juice
• 2 c chopped COOKED TURKEY
• 1/3 c chopped celery
• 6 Green onions, sliced (about 1/3 c)
• 1/3 c slivered almonds, toasted
• 2 Oranges, peeled, sectioned and chopped
• 1 c seedless red grapes, cut into halves
• 3 tbsp chopped fresh parsley