Melt in your mouth roast 2 | Just A Pinch Recipes

Melt in your mouth roast 2 | Just A Pinch Recipes

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Place onion in a 4 quart electric slow cooker. Combine salt and pepper, rub on all sides of roast. Cook roast in hot oil in a skillet over medium high until browned on all...

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Ingredients

  • 1 large onion, sliced
  • 2 teaspoon(s) salt
  • 1/2 teaspoon(s) pepper
  • 1 - 3 to 4 lb. rump roast, cut in half
  • 1 tablespoon(s) vegetable oil
  • 2 tablespoon(s) worcestershire sauce
  • 3 tablespoon(s) all purpose flour
  • 1/4 cup(s) water

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