Hot Cross Bun Pudding | IGA Recipes

Hot Cross Bun Pudding | IGA Recipes

www.iga.com.au

Experience delicious flavors with this highly-rated recipe, averaging 4.7 out of 5 stars from satisfied cooks.

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Ingredients

  • 8 hot cross buns
  • 50 g Western Star Spreadable Original Soft
  • 600 mL Western Star Thickened Cream, plus extra to serve
  • 2 tsp vanilla bean paste
  • 1 cup milk
  • 4 eggs
  • 2/3 cup caster sugar
  • 60 mL orange juice
  • 125 g raspberries, to serve

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