Carrot Cupcakes Recipe | Easy, Moist & Perfectly Spiced.
Carrot Cupcakes Recipe that’s moist, fluffy, and warmly spiced with cinnamon. Easy to make, topped with cream cheese frosting.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mealsbymr.com.
Ingredients
- 1¾ cups all-purpose flour (spooned and leveled)
- 2 teaspoons baking powder
- 1 teaspoon cinnamon
- ¾ teaspoon sea salt
- ½ teaspoon baking soda
- ½ teaspoon ground ginger
- ½ teaspoon nutmeg
- ½ cup brown sugar
- ½ cup cane sugar
- ½ cup vegetable oil
- 2 large eggs
- ⅓ cup milk
- 1 teaspoon vanilla extract
- 2 cups finely grated carrots (6½ ounces)
- Cream cheese frosting
- Crushed pecans or walnuts (optional, for topping)
More Like This
Irresistibly Moist Carrot Cake Cupcakes with Creamy Cream
cookingwithkendra.net
Easiest Carrot Cake Cupcakes with Creamy Frosting Recipe
studenteats.co.uk
Carrot Cupcakes With Caramel Frosting - How To Make Recipes
howtomakerecipes.com
Carrot Cake Cupcakes Recipe
annsentitledlife.com
Best Carrot Cake Recipe – Moist, Flavorful & Easy to Make
onceuponachef.com
Best Carrot Cake Recipe – Moist, Flavorful & Easy to Make
onceuponachef.com
Carrot Cake Cupcakes with Cream Cheese Frosting - The BakerMama
thebakermama.com
Carrot Cake Cupcakes with Cream Cheese Frosting - Master recipes
master-recipes.com