Filipino Gluten-Free Cassava Cake - Oliver's Markets

Ingredients

• 2 lb. Cassava Root, peeled & grated
• 1 (16oz) can+1/3 c. Coconut Cream
• 1 (16oz) can Coconut Milk
• 3 Eggs, beaten
• 1 c. Whole Milk
• 1/2 c, Butter, melted
• 2 c. Sugar
• 1 tsp. Vanilla Extract
• 1 (14oz) can Sweetened Condensed Milk
• 3 Egg Yolks
• 1/2 c. Mozzarella Cheese, grated
• 1/2 c. Shredded Coconut