Veggie Skewers Recipe | Food Network UK

Ingredients

• 3 red, yellow or orange peppers (or a combination of), cored, seeded, cut into 2 1/2-cm pieces
• 1 medium courgette, trimmed, halved lengthwise, cut into 2 1/2-cm slices
• 1 medium yellow squash, halved lengthwise, cut into 2 1/2-cm slices
• 4 tbsps extra virgin olive oil
• 3 to 4 pinches salt
• 10 to 15 grinds pepper
• 2 garlic cloves, pressed
• 1 medium red onion, cut into 5-cm chunks*
• Special equipment:
• Wooden or metal skewers