Sirloin with horseradish cream
Savor tender sirloin paired with zesty horseradish cream. Perfect for a quick, satisfying dinner.
Ingredients
- 4 300g beef sirloin steaks
- 1 tablespoon olive oil
- 2 teaspoon chopped thyme
- 1 bunch, leaves picked, washed watercress
- 1 tablespoon extra virgin olive oil
- lemon wedges, to serve
- Horseradish cream
- 3/4 cup cream
- 1 tablespoon horseradish cream
- 1 tablespoon lemon juice
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