The Best Gluten-Free Banana Bread Recipe
The Best Gluten-Free Banana Banana Bread An easy family recipe that yields a perfect banana bread no matter your dietary preference or need --- Gluten-free, Dai
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Cooking tools:
- Loaf pan
- Parchment paper
- Oven
- Mixing bowl
- Pastry cutter
- Fork
- Spoon
- Wooden pick
- Aluminum foil
- Measuring cup
- Measuring spoon
- Whisk
- Spatula
Ingredients
- 1 1/2 cups Gluten-Free Flour with xanthum gum
- 1/2 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1 egg beaten OR 1 flax egg (see directions below)
- 1 cup sugar (can cut back to 3/4 cup for a less sweet bread)
- 4 tablespoons butter or dairy free butter (melted)
- 1 1/4 cup mashed bananas (approximately 3 bananas)
- 1/2 cup - 3/4 cup chocolate chips or mini chocolate chips
- 1/2 cup chopped walnuts (optional but recommended + some extra for topping)
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