Mocha Self-Saucing Pudding - Be Inspired - Food Wine Travel

Mocha Self-Saucing Pudding - Be Inspired - Food Wine Travel

beinspired.au

I like quick and easy desserts, and it doesn’t get much easier than this chocolate mocha self-saucing pudding with a hearty shot of coffee.

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Ingredients

  • 1 cup self-raising flour
  • ⅓ cup castor sugar
  • ⅓ cup Dutch-process cocoa powder
  • ½ cup milk
  • 1 egg
  • 60g butter, melted, plus extra for buttering
  • 1 cup brown sugar
  • 4 x 80ml shots hot strong espresso coffee
  • Icing sugar, for dusting
  • Cream, for serving

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